January 15, 2008

I Don’t Want To Give Up Coffee, and Now I Don’t Have To

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I’m not sure how anyone else feels about it, but my day does not start until that first cup of coffee is in my hand, on its way to my mouth. Seriously, my children have learned that even though Mama loves them more than anything else in the whole world, the first thing I want to hear in the morning is my coffee maker, nothing, nor no one else.

The problem is that I keep hearing about how bad my coffee is for me, that I will be so much healthier if I just give up coffee. I might be healthier, but I’d be insane, so would it really be better for me, or anyone around me? I decided to find out just how harmful my daily pot of coffee really is, and how much of it I could live without, if I really had too. What I found out, was a pleasant surprise. Coffee, if used responsibly, isn’t as bad for you as we’ve been led to believe. What that means, is to drink it in moderation, and be careful how much you add, of whatever it is that you add to your coffee.

Coffee doesn’t provide any vitamins, but it does contain trace amounts of essential minerals, such as Thiamin, Niacin, Folate, Phosphorus, Magnesium, and Manganese. In addition, new research into the health risks of drinking coffee have actually disproved many of the old reasons not to drink it. These studies suggest that drinking coffee may reduce risks of colon and liver cancer; cirrhosis of the liver; may reduce the risk of Parkinson’s disease and the onset of diabetes. Plus, coffee can prevent or reduce the likelihood of developing gallstones, and even prevent cavities. Science has even learned that brewed coffee has been found to have 3 to 4 times the amount of cancer-fighting anti-oxidants as green tea.

The biggest problem that some people have with coffee, is the caffeine, though it is natural caffeine, and so is not as harmful as manufactured stimulants. Caffeine has some health benefits too, but that is an article for another day. And through modern science, you can buy coffee that has no caffeine; personally, I don’t see the point however.


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No More Bending With Invacare’s Multi-Pik Reacher

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If you are expeirencing back aches then you should avoid constantly bending down and picking up things. This weakens your back and can lead to more serious back problems. But it doesn’t mean you have to rely on just about anyone to pick things up for you. Make use of Invacare’s Mutli-Pik Recher.

This is a very basic home medical equipment you can use if you want to get something that requires you to bend down or to take a step. It is really like an extension arm, with a reacher that is 26 inches long, and which will do the picking for you.

You can also rely on this equipment when you want to reach up for something that you cannot reach with your bare hands. It is easy to clean and is rust resistant so you can guarantee that you can use it for a long time.

This equipment also has a rotating head that easily locks to the desired position. But you know the best thing about Invacare’s reacher? It has a magnet that can pick up even the smallest metals for you.


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Quinoa’s World Of Nutrition

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Quinoa is tagged to be the world’s most nutritious grain. Most of us are only familiar with potatoes, wheat and rice – and we unknowingly pass up on the opportunity to benefit from the health wonders of this not-so-familiar grain.

This member of the Chenopodium family is power-packed with fiber. It is a complete protein source which has almost double the content of your usual breakfast cereal. Quinoa has lesser carbohydrates than regular cereal and it even offers consumers a dose of healthy fats. In addition, quinoa has essential amino acids and it is high in magnesium, iron and phosphorous - aside from being  easily digestible.

If you have not tried it yet, the texture of quinoa when cooked is similar to couscous with a bit of a nutty flavor. Look for quinoa at the grocery’s health foods section and cook it as your side dish, use it to make creamy soups or include it with your dessert preparations.
 


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